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Udon, Onion And Soy Sauce Ice Cream Anyone?

Posted by susieshissler on June 7, 2021 in Featured, Wolf Pack News

There are so many establishments trying to come up with ice cream flavors. And many of them should be left alone. I don’t think we need ketchup, mustard, or even pickle ice cream (and I love pickles). Then there was another place who tried making lobster flavored ice cream…….y’all……LOBSTER! WHY?!?

Now, a place in Japan has come up with the perfect soup flavor… sure….soup. The soft serve has a similar taste to udon and then it’s topped with freshly chopped spring onion and soy sauce drizzled on top. WHY THOUGH?!

You can see it HERE… Would you try it?

Posted in Featured, Wolf Pack News | Tagged ice cream, soft serve

About the Author

susieshissler

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